Ingredients:
- 1cup Seviya (Vermicelli) broken into 4 cm bits
- 5 cups milk
- 1/2 cup sugar or as per taste
- 5-tbs of strawberry syrup
- 1-tsp clarified butter or ghee
Instruction:
- Heat the ghee in a heavy bottomed non-stick pan over medium heat and add seviya and fry till golden brown, stirring constantly.
- Pour the milk and stirring constantly bring to boil.
- Cook for about 10 minutes or until the milk is slightly thickened.
- Add sugar and cook for 2 minutes and turn off the heat.b
- Cool to room temperature, add strawberry syrup and chill thoroughly.
- Serve it as you want to.
Wow, I've never heard of anything like this before! It's very intriguing and I might just have to give it a try ;)
ReplyDeleteThank you so much for sharing with Make-It Yourself Monday :)
Interesting twist to vermicilli. Colorful and thx for linking to the event.
ReplyDeleteVardhini
Event: New "U" - Healthy Eats
Event: Healing Foods - Cauliflower
Lovely dessert,loved your idea of adding strawberries with vermicilli. Thank you for linking with Any One Can Cook :)
ReplyDelete